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Food-Recipes-Chegodilu

INDIAN FOOD AND RECIPES PHOTOS




rangoli designs

rangoli kolam

Ingredients


Rice flour - 2cups
Bishop’s weel - 1 table spoon
Jeera - 1 table spoon
Salt - as per test
Mirchi powder - 1 table spoon
Oil - as per need
 

Photos Of Chegodilu Recipe


 Chegodilu_Mix


kolam designs

Kolams for festivals
kolam,muggulu,rangoli designs

How to prepare:


Take rice flour in a bowl add all integrads pour som hot water in it.
Mix it well. Take some mixed flour in hand make roll and joint to ends.
Fry this in oil.

Then brake them and mix them with Onions and Boondi and add some pepper and salt and masala.
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